Homemade Steak and Guinness Pie, Chips, Gravy & Peas
£9.99
Homemade Chilli Con Carne with Rice and Garlic Bread
£9.99
Homemade Lasagne with Garlic Bread
£9.99
Gammon Egg and Chips
£9.99
Vegetarian Chilli with Rice and Salad (vegan g/f)
£9.99
Chicken Katsu Curry with Japanese Rice and Pickles
£12.50
Hot Counter Option (minimum 24 guests)
£12.50
All served with a selection of chips, rice and seasonal vegetables
Steak and Guiness Pie
Chilli Con Carne
Curry of the Day
* Price is per person.
Course Menu
2 x Course Menu
£16.50
3 x Course Menu
£20.50
Starters
Chef Choice Soup of the Day
Mains
Baked Salmon Served with roast potatoes, green beans and a creamy dill & white wine sauce.
Bird Hills Chicken Chicken breast stuffed with mozzarella, wrapped in smoked bacon, dressed with tomato & basil sauce. Served with roast potatoes, and green beans.
