Sunday Carvery Menu
12.00 - 4.00pm
Carvery from £ 10.95
£ 13.50 for a 2 course
£ 17.95 for a 3 course including coffee
£ 8.95 12yrs and under Children's 2 Course Carvery
This is a sample menu as it varies each week:
Choice of Starters
| Cream of Chicken Soup |
| Deep Fried Brie
served on a bed of salad leaves with cranberry sauce |
| Prawn & Egg Salad
served with brown bread |
Main Menu
| Roast Beef |
| Roast Turkey |
| Honey & Mustard Glazed Gammon |
| or |
| Vegetarian Choice
All of the main courses are offered with fresh seasonal vegetables, roast & savoury potatoes with tasty sauces and gravies |
Desserts
| Sticky Toffee Pudding
served with custard |
| Vanilla & Lemon Baked Cheesecake
served with cream or ice cream |
| Belgium Waffles
served with chocolate sauce and ice cream |
| Flavoured Ice Cream with a choice of sauces |
| Fresh Fruit Salad
served with cream |
| Cheese & Biscuits (£ 1.25 supplement) |
| Coffee & Mints (£ 1.25 supplement on ordering a 2 course meal) |
