Wedding Food & Drink Menu
Three Course Weddings minimum 50 guests
RECEPTION DRINKS | |
Sweet, Dry or Pale Sherry | £ 3.40 |
Pimms Cocktail | £ 4.00 |
Bucks Fizz | £ 5.75 |
Mulled Wine | £ 3.75 |
WEDDING TOAST |
|
House Champagne per Glass | £ 6.50 |
Sparkling Wine per Glass | £ 5.50 |
CANAPES |
£ 7.50 |
Cream Cheese & Smoked Salmon Pinwheels | |
Tempura Battered Vegetables with Balsamic Glaze (V) | |
Vegetarian Quiche (V) | |
Mini Yorkshire Pudding filled with Roast Beef & Horseradish | |
Mini Courgette and Halloumi Skewers with a Sweet Chilli Dressing (GF) | |
STARTERS |
|
Cream of Mushroom Soup
Served with a dressing of crème fraiche and herb croutons |
£ 4.80 |
Homemade Chicken Liver & Brandy Pate
Served with a red onion & balsamic chutney, salad leaves & melba toast |
£ 6.00 |
Prawn Cocktail
Juicy prawns on a nest of baby gem lettuce, coated with homemade Marie Rose sauce and served with a wedge of lemon and brown buttered bread |
£ 5.50 |
Honeydew Melon & Mango
Fresh honeydew melon and mango dressed with fruit of the forest coulis & fresh mint |
£ 5.75 |
MAIN COURSES |
|
Lamb Shank & Roasted Root Vegetablese
Accompanied with creamy mashed potatoes, and a tomato & rosemary sauce |
£ 14.75 |
Pork Medallion
On a bed of croutons, served with a mushroom & wholegrain mustard sauce and seasonal vegetables |
£ 15.25 |
Corn Fed Chicken Supreme
Stuffed with mozzarella cheese & pesto, wrapped in smoked bacon served with a tomato & basil sauce, roast potatoes and seasonal vegetables |
£ 14.20 |
Salmon Fillet
Marinated in fresh dill & lemon zest wrapped in Parma ham, served with a white wine & caper sauce. Served with sautéed potatoes and seasonal vegetables |
£ 16.00 |
Goats Cheese & Caramelised Red Onion Tart
Served with wild rocket and balsamic glaze |
£ 10.25 |
DESSERTS |
|
Bramley Apple Pie & Custard | £ 4.75 |
Profiteroles & Belgium Chocolate Sauce | £ 4.75 |
Seasonal Cheesecake with Fruit Compote | £ 4.75 |
Fresh Fruit Salad & Cream | £ 4.75 |
A selection of fine cheeses served with fruit, crackers, chutneys & nuts | £ 5.25 |
Coffee & Mints | £ 2.50 |
CHILDRENS MAIN COURSES Ice cream included as Dessert |
|
Lightly Battered Chicken Fillet
Served with salad & curly fries |
£ 9.95 |
Fish Fingers
Served with French fries, baked beans or peas |
£ 9.95 |
Chicken Nuggets
Served with curly fries, baked beans or peas |
£ 9.95 |
Chicken Nuggets
Served with curly fries, baked beans or peas |
£ 9.95 |
* Some of the foods sold on these premises contain genetically modified soya and maize or both. Nuts may also have been used in some of the preparations